Ex-president of CLSU dies | Inquirer News

Ex-president of CLSU dies

/ 12:10 AM May 31, 2016

SCIENCE CITY OF MUÑOZ—Dr. Ruben Sevilleja, who served as president of Central Luzon State University (CLSU) here from 2007 until his retirement in June last year, died on Sunday after a lingering illness. He was 65.

Before becoming university president, he was formerly director of the CLSU’s Freshwater Aquaculture Center and vice president for academic affairs.

He was accredited by the Philippine Association of State Universities and Colleges as a university professor, the highest academic rank in a state educational institution.

Article continues after this advertisement

A native of Narvacan, Ilocos Sur province, Sevilleja graduated from CLSU with a degree in agriculture in 1973. A faculty member of the university since 1974, he obtained a master’s degree in agricultural economics at Auburn University in Auburn, Alabama, and a doctoral degree in development education at University of Wales Swansea in the United Kingdom.

FEATURED STORIES

He is survived by his wife Gisela, children Norman Dale, Nelson Ray and Nerwin Ace, and two grandchildren.

His remains lie at the Knights of Columbus Hall at the back of the CLSU Catholic chapel. Interment will be on June 4 at the Eternal Peace Garden in Mayapyap, Cabanatuan City, after an 8 a.m. Mass at CLSU. Anselmo Roque, Inquirer Central Luzon

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

TAGS: CLSU, death, News, President, Regions

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our newsletter!

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

© Copyright 1997-2024 INQUIRER.net | All Rights Reserved

This is an information message

We use cookies to enhance your experience. By continuing, you agree to our use of cookies. Learn more here.