Close  

DOJ dismisses complaint vs UST law dean over Atio hazing death

/ 02:12 PM March 08, 2018
Nilo Divina —JOAN BONDOC

Nilo Divina —JOAN BONDOC

The Department of Justice (DOJ) on Thursday dismissed the criminal complaint against University of Santo Tomas (UST) Law Dean Nilo Divina over the death of Horacio “Atio” Castillo III.

Divina was included in the complaint for failing to stop Atio’s initiation rites.

ADVERTISEMENT

Divina is also a member of the Aegis Juris Fraternity where 10 of its members will be facing charges in court for violation of the Anti-Hazing Law.

Aside from Divina, the DOJ also dismissed the criminal complaint against members of the Aegis Juris Foundation Inc. namely William S. Merginio, Cezar N. Tirol, Oscar T. Co, Alexander J. Flores, Alvin S. Dysangco, Henry C. Pablo, Gabriel T. Robeniol, Michael Joseph G. Fernandez, Allan Christopher S. Agati, Paulino L. Yusi, Arthur B. Capili, Arnel A. Bernardo and Edwin C. Uy for lack of probable cause.

FEATURED STORIES

Divina, in a statement said he was relieved by the DOJ’s decision.

“I have always maintained my full innocence throughout this unfortunate incident and thankfully, this has now been established beyond question. As they say, the moral arc of the universe may be long but it bends towards justice,” Divina said.

“I continue to pray for justice for Atio and have full faith in our legal system,” Divina added   /muf

Read Next
LATEST STORIES
MOST READ
Don't miss out on the latest news and information.
View comments

Subscribe to INQUIRER PLUS to get access to The Philippine Daily Inquirer & other 70+ titles, share up to 5 gadgets, listen to the news, download as early as 4am & share articles on social media. Call 896 6000.

TAGS: Aegis Juris, Anti-Hazing Law, Atio, DoJ, hazing, Horacio Castillo, Nilo Divina, UST, UST dean
For feedback, complaints, or inquiries, contact us.


© Copyright 1997-2019 INQUIRER.net | All Rights Reserved

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.