The last asinderos: Saving the dying culture of Bohol’s Asin Tibuok | Look Through
In whichever cuisine, salt has become a staple in almost everyone’s kitchen. Alburquerque, a town in Bohol, lies a home for one of the world’s rarest salt, Asin Tibuok.
In this episode of #LookThrough, INQUIRER.net probes on how the last few families strive to preserve the flavors of tradition of the “dinosaur egg” artisan salt.
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