Pampanga gov wants longer MGCQ though province tagged low-risk | Inquirer News

Pampanga gov wants longer MGCQ though province tagged low-risk

/ 07:06 PM June 29, 2020

CITY OF SAN FERNANDO—Pampanga Gov. Dennis Pineda has asked the Inter-Agency Task Force for the Management of Emerging Infectious Diseases (IATF) to extend the modified general community quarantine (MGCQ) in the province until July 15.

Pineda made the request even as he cited data showing the province as a low-risk area for COVID-19 transmission.

ADVERTISEMENT

Pampanga has already recorded 133 COVID-19 cases, two of which were recorded on Monday (June 29).

Pineda said the two newest cases involved two seamen who broke quarantine rules by eating together while awaiting results of their coronavirus tests.

FEATURED STORIES

One turned out positive for COVID-19, spreading the virus during the shared meals.

TSB

For more news about the novel coronavirus click here.
What you need to know about Coronavirus.
For more information on COVID-19, call the DOH Hotline: (02) 86517800 local 1149/1150.

The Inquirer Foundation supports our healthcare frontliners and is still accepting cash donations to be deposited at Banco de Oro (BDO) current account #007960018860 or donate through PayMaya using this link.

Read Next
Don't miss out on the latest news and information.

Subscribe to INQUIRER PLUS to get access to The Philippine Daily Inquirer & other 70+ titles, share up to 5 gadgets, listen to the news, download as early as 4am & share articles on social media. Call 896 6000.

TAGS: coronavirus Philippines, COVID-19, Health, infection, low-risk area, pandemic, Quarantine, seafarers, transmission
For feedback, complaints, or inquiries, contact us.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.



© Copyright 1997-2022 INQUIRER.net | All Rights Reserved

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.