France says drug-tainted horsemeat likely in food chain | Inquirer News

France says drug-tainted horsemeat likely in food chain

/ 12:55 AM February 24, 2013

The outside of a butcher’s where horsemeat is available, in Paris, Friday Feb. 15, 2013. Tests have found horsemeat in school meals, hospital food and restaurant dishes in Britain, officials said Friday, as the scandal over adulterated meat spread beyond frozen supermarket products. French French Consumer Affairs Minister Benoit Hamon said Thursday that it appeared fraudulent meat sales over several months reached across 13 countries and 28 companies. He identified French meat wholesaler Spanghero as a major culprit. AP/Jacques Brinon

PARIS—Horsemeat containing a drug potentially harmful to humans has likely entered the food chain, France said on Saturday, adding health concerns to the food scandal raging across Europe.

A spokesman for the French agriculture ministry told AFP several horse carcasses containing the drug Phenylbutazone have probably ended up being eaten by consumers.

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Phenylbutazone is an anti-inflammatory treatment for horses which is potentially harmful to humans and by law is supposed to be kept off of plates.

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Britain alerted Paris that six tainted carcasses had been exported to France in January, but the meat had already been processed by the time the warning came.

Agriculture Minister Stephane Le Foll said that although some of the meat had been recalled, the equivalent of three carcasses had “probably” made it to consumers, but added there was “no health risk” since the traces of phenylbutazone found in the meat were “extremely weak”.

The minister underscored that the find was in no way connected with the wider horsemeat scandal however, since the meat had not been disguised as beef.

But the announcement still added a new dimension to the scandal over mislabelled meat that erupted in Europe in January after horsemeat was initially found in so-called beef ready-made meals and burgers in Britain and Ireland.

Since then, supermarkets across the continent have pulled prepared meals from their shelves, with effects felt as far away as Hong Kong, where an imported brand of lasagne has been withdrawn from stores.

On Saturday, Italy joined the long list of countries that have been hit by the fraud, reporting its first case of horsemeat-contaminated lasagne.

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The horsemeat was found in tests on six tonnes of mincemeat and 2,400 “lasagne bolognese” packages produced by a central Italian company that had used meat from suppliers based in the northern part of the country.

The tests were carried out as part of sweeping checks by police on 121 brands across the country.

French President Francois Hollande said on Saturday that he would push for mandatory labelling of meat in ready-made meals.

“I want there to eventually be mandatory labels on the meat contained in prepared meals,” Hollande said while visiting an agricultural show in Paris.

“Until then, I will support… all initiatives for voluntary labelling” so that “consumers know the origin of the products they are consuming, especially meat.”

French firm Spanghero has been at the heart of the scandal after it allegedly passed off 750 tonnes of horsemeat as beef, with the product eventually finding its way into 4.5 million “beef” products sold across Europe.

French authorities had initially suspended the company’s sanitary license, but following protests from 300-odd workers allowed the company to resume production of minced meat, sausages and ready-to-eat meals.

The company was banned, however, from stocking frozen meat.

In Ireland, authorities on Friday suspended production at a meat processing plant after investigators found it was selling horsemeat labelled as beef.

B&F Meats, a small company licenced to debone beef and horsemeat in Carrick-on-Suir in County Tipperary, was found to be sending horsemeat to a customer in the Czech Republic, the Irish agriculture ministry said in a statement.

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The label in the Czech language refers to beef, it added.

TAGS: Food Chain, Horsemeat, Paris

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