'Super' salmon resist climate change better--study | Inquirer News

‘Super’ salmon resist climate change better–study

/ 02:59 PM April 01, 2011

WASHINGTON–Toughened by a punishing annual migration in western Canada, a special breed of sockeye salmon has proved better able to survive environmental change than other members of the species, a study said Thursday.

The Fraser River in British Columbia has more than 100 distinct populations of sockeye salmon, many of them so fine-tuned to their environment that even slight changes in water temperature, river flow or elevation change could spell disaster.

“As climate change alters the conditions of the Fraser River watershed, our concern is that some populations may not be able to adapt to these changes quickly enough to survive,” said Erika Eliason, the study’s lead author.

Article continues after this advertisement

But the Chilko salmon, named after a region of the river where they spawn, are proving more resilient than others, and Eliason and her colleagues at University of British Columbia believe it could be due to their harsher migration conditions.

FEATURED STORIES

“I like to call the Chilko population of sockeye ‘Superfish,'” said Eliason, who explained they are conditioned by a migratory route that is extraordinarily difficult.

Eliason and colleagues studied eight sockeye populations for the study, which was published in the journal Science.

Article continues after this advertisement

“This is the first large study examining how different populations of fish of the same species adapt to different environmental conditions during their annual migration,” she said.

Article continues after this advertisement

Scientists say the Fraser River, which runs some 2,000 kilometers (1,240 miles), has already warmed by almost two degrees Celsius since the 1950s, with the last 20 years among the warmest on record.

Article continues after this advertisement

Millions of sockeye migrate up the Fraser to spawn each year, but the species has been in decline since the 1990s. There have been mass mortalities during migrations, when between 40 and 95 percent of some populations have died, according to UBC.

The sockeye populations follow exact migration routes that vary by distance, elevation, temperature and current strength. Some have it easy, but not the Chilko.

Article continues after this advertisement

The Chilko must swim more than 650 kilometers (400 miles) upstream, gain a kilometer (0.6 miles) in elevation, and pass through an area known as Hell’s Gate, where the river shoots through a passage just 35 meters (115 feet) wide.

They do all this at the height of summer in a heroic effort to reach a glacial lake, where they spawn.

To assess the salmon’s abilities to cope with changing environmental conditions, the UBC team had fish from the eight population groups swim through a large tube designed to simulate Fraser river currents and water temperatures.

The scientists measured the heart rates and metabolism of the adult salmon as they did so.

They found that when water temperatures rose above an optimal level, the salmon’s ability swim declined, probably as a result of a weakening of their cardiovascular systems.

But they also observed that the Chilko sockeye seemed physiologically less sensitive to the difference in temperature and other environmental change. The most sensitive was the Weaver sockeye.

Eliason said the Chilko were able to “swim at higher and a broader range of temperatures” compared to other sockeye in the river.

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

“We believe it has to do with how they’ve adapted to cope with their difficult migration.”

TAGS: Food, Weather

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our newsletter!

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

© Copyright 1997-2024 INQUIRER.net | All Rights Reserved

This is an information message

We use cookies to enhance your experience. By continuing, you agree to our use of cookies. Learn more here.