Maynilad reduces production due to muddy water from Ipo Dam

/ 04:03 PM August 14, 2018

Customers of Maynilad Water Services from 13 cities and provinces will experience either low water pressure or no water supply at all for an indefinite period of time, the water distributor said Tuesday.

Maynilad announced that it has reduced water production due to the increased sediment concentrations in the water coming from Ipo Dam due to heavy rains brought by the enhanced southwest monsoon.


Affected areas include barangays in Bulacan, Caloocan, Malabon, Navotas, Valenzuela, Quezon City, Manila, Pasay, Makati, Parañaque, Las Piñas, Muntinlupa, and Cavite.

“There has been a significant increase in the turbidity of the raw water coming from Ipo Dam due to strong rains brought on by the southwest monsoon or habagat,” Maynilad said in an advisory posted on its official Twitter account.


“This has constrained us to reduce the production of our La Mesa Treatment Plants,” it noted.

It said its customers can “expect some discoloration in the water supply following the resumption of service. Should this happen, let water flow from your faucet for a few seconds until the water clears.”


Affected customers are also asked to store water when supply becomes available.

“The specific areas that may be affected as well as the duration of the service interruptions per area will vary on a daily basis, depending on the level of turbidity in the raw water coming from Ipo Dam,” Maynilad said. /je

Read Next
Don't miss out on the latest news and information.
View comments

Subscribe to INQUIRER PLUS to get access to The Philippine Daily Inquirer & other 70+ titles, share up to 5 gadgets, listen to the news, download as early as 4am & share articles on social media. Call 896 6000.

TAGS: Ipo dam, low pressure, Maynilad Water, Monsoon, muddy, Production, Supply
For feedback, complaints, or inquiries, contact us.

© Copyright 1997-2020 INQUIRER.net | All Rights Reserved

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.